Christmas Magic Bars

Give your Christmas a little magic this year with this yummy treat!

Christmas Magic Bars

Ingredients

  • Food Club® Non-Stick Vegetable Oil Cooking Spray
  • 18 whole sheets Food Club® Honey Graham Crackers, finely crushed (2¼ cups)
  • ½ cup Food Club® Sweet Cream Unsalted Butter (1 stick), melted
  • 1 can (14 ounces) Food Club® Sweetened Condensed Milk
  • ⅓ cup butterscotch chips
  • ⅓ cup Food Club® Real Semi-Sweet Chocolate Chips
  • ¾ cup Food Club® Unsweetened Coconut Flakes
  • 3 tablespoons green and red jimmies
  • ¾ cup green and red chocolate coated candies

Directions

  • Preheat oven to 350°. Line 13 x 9-inch baking dish with aluminum foil so foil extends about 2 inches over opposite sides of dish; spray with cooking spray.
  • In large bowl, stir graham cracker crumbs and butter; press into bottom of prepared dish.
  • Spread condensed milk over crust; top with butterscotch and chocolate chips, coconut flakes and sprinkles.
  • Lightly press toppings into condensed milk; bake 20 minutes.
  • Sprinkle with candies; bake 5 minutes or until edges are golden brown.
  • Cool bar in dish on wire rack.
  • Using overhanging sides of foil, transfer bar to cutting board; remove foil and cut into 12 squares.

Head over to your local Brookshire Brothers for your holiday treat needs.