Give your Christmas a little magic this year with this yummy treat!

Christmas Magic Bars

Ingredients

• Food Club® Non-Stick Vegetable Oil Cooking Spray
• 18 whole sheets Food Club® Honey Graham Crackers, finely crushed (2¼ cups)
• ½ cup Food Club® Sweet Cream Unsalted Butter (1 stick), melted
• 1 can (14 ounces) Food Club® Sweetened Condensed Milk
• ⅓ cup butterscotch chips
• ⅓ cup Food Club® Real Semi-Sweet Chocolate Chips
• ¾ cup Food Club® Unsweetened Coconut Flakes
• 3 tablespoons green and red jimmies
• ¾ cup green and red chocolate coated candies

Directions

• Preheat oven to 350°. Line 13 x 9-inch baking dish with aluminum foil so foil extends about 2 inches over opposite sides of dish; spray with cooking spray.
• In large bowl, stir graham cracker crumbs and butter; press into bottom of prepared dish.
• Spread condensed milk over crust; top with butterscotch and chocolate chips, coconut flakes and sprinkles.
• Lightly press toppings into condensed milk; bake 20 minutes.
• Sprinkle with candies; bake 5 minutes or until edges are golden brown.
• Cool bar in dish on wire rack.
• Using overhanging sides of foil, transfer bar to cutting board; remove foil and cut into 12 squares.

Head over to your local Brookshire Brothers for your holiday treat needs.