Halloween Jack-O-Lantern Quesadillas

Prep time: 10 minutes
Total time: 20 minutes

Yield: 4 servings

Ingredients

• 8 tortillas, 6” fajita size
• 2 cups Food Club Shredded Mild Cheddar Cheese
• Food Club Sour Cream, optional
• Food Club Picante Sauce, optional

Preparation

1. Preheat oven to 400 degrees.
2. In stacks of two, use a kitchen knife to cut a “stem” out of each pair of flour tortillas. Place one tortilla of each pair on a baking sheet and cut a jack-o-lantern face into the other.
3. On the baking sheet, cover each of the 4 tortillas with a 1/2 cup cheese and place the jack-o-lantern tortillas on top lining up the stems. 
4. Bake for 10 minutes or until cheese is melty. Serve with sour cream and picante sauce, if desired.