Buffalo Chicken Waffles

Ingredients

• 8 frozen breaded chicken breast tenders
• 3 tablespoons Food Club Louisiana Style Hot Sauce
• 2 tablespoons Food Club Sweet Cream Unsalted Butter, melted
• 4 frozen Belgian waffles
• 1/4 cup Full Circle Market Organic 100% Pure Maple Syrup
• 2 green onions, thinly sliced
• 1/3 cup crumbled blue cheese

Directions

1. Prepare chicken tenders as label directs in air fryer or oven. In large bowl, whisk hot sauce and butter; add chicken tenders and toss.
2. Prepare waffles as label directs in oven or toaster.
3. Serve chicken tenders over waffles topped with syrup, onions and cheese.