A fresh and flavorful salmon salad with quinoa, chickpeas, leafy greens, and cherry tomatoes, topped with tender baked salmon and a bright lemon Dijon dressing.

 

Ring in the New Year with champagne grapes! 🥂🍇 These sweet, crisp, bite-size grapes are the perfect festive snack or finishing touch for your New Year’s spread.

A tender, oven-baked ham coated in a rich brown sugar glaze that caramelizes into a sweet-savory crust. Simple to make, full of classic holiday flavor, and perfect for any festive meal.

As the weather cools and comfort foods take center stage, Japanese sweet potatoes are a must-have for the season. With their deep purple skin and creamy, golden interior, these sweet potatoes are naturally sweet and incredibly comforting. Once baked or roasted, they turn soft and fluffy with a rich flavor that feels perfect for chilly days.

If you've never had an affogato, allow us to change your life: it's basically a scoop of ice cream drowned in coffee! For the holiday festivities, though, this one uses a Wide Awake Coffee Co. Single Serve Pod in Peppermint Stick flavor, poured over delicious peppermint ice cream. Better grab a spoon (or two)!

Make gifting easy with our expertly curated alcohol baskets! Perfect for any occasion, from birthdays to celebrations, these premade baskets offer a unique way to show appreciation or share a special moment.

Cold weather is here—along with the sniffles, coughs, and long to-do lists that come with the season. At Brookshire Brothers, we’re here to help you stay healthy, stocked up, and ready for whatever winter brings. From immune-boosting foods to dependable TopCare™ health essentials, you’ll find everything you need right in your hometown store.

This Spinach and Artichoke Crescent Roll Wreath is a warm, shareable appetizer made with a creamy spinach-artichoke filling wrapped in golden crescent roll dough. Baked in a festive wreath shape, it’s easy to assemble, crowd-pleasing, and perfect for holiday gatherings or party tables.

Starting a new turkey tradition? This bird marinates in a brown sugar rub and is later basted with a honey, butter, soy sauce, rosemary, and black pepper mixture. Toss a few apples and onions into the roasting pan and you've got a Turkey Day winner!