Peanut Butter Pretzel Bites Recipe


Peanut Butter Pretzel Bites

      • 1 cup Food Club creamy peanut butter
      • 1 1/2 cups rolled oats
      • 1/4 cup Mini Pretzels, finely crushed
      • 1/3 cup Food Club honey
      • 1/4 cup mini chocolate chips
      • 1/4 cup flaxseeds
      • In a large bowl, combine all ingredients and mix with a silicone spoon or spatula until well blended.
      • The mixture should have a thick, cookie dough-like consistency.
      • If too crumbly, stir in another tablespoon or two of peanut butter.
      • Roll into 1”-balls, place on a plate, and chill in the fridge for at least 30 minutes before serving.
      • Store any extras in the fridge or freezer to maintain their shape.
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